basic cutting techniques

Cooking can feel like a lot of work, but one thing that can make it much easier is having solid knife skills. Whether you’re chopping vegetables for a stir-fry or slicing a juicy tomato for a salad, knowing how to use your knife properly can make a world of difference. Not only does it help you work more efficiently, but it also ensures you’re doing it safely. In this article, we’ll break down some of the basic knife techniques every cook should know. Choosing the Right Knife for the Job Before you get into the nitty-gritty of knife techniques, it’s … Learn more